Recipes

Roasted carrots using comb honey and topped with sesame seeds

Coleslaw: 1/2 a small red cabbage 3 carrots 3-4 bok choy Dressing: 1 cup of mayonnaise 2 Tbsp of apple cider vinegar 2 Tbsp of raw Miel Rebel Honey 2 Tbsp of dijon mustard 1 tsp of sambal oelek (fresh chili paste) 1/2 tsp of celery salt 1/4 freshly ground pepper In a small mason jar with a tight fitting lid, scoop in the honey. Add very hot tap water into a bowl that fits the mason jar. You want to soften the honey by floating the jar in the hot water, so it blends easily with the other dressing...

This 3 ingredient mousse is so simple to make!

I love pancakes and this is my go-to recipe for Saturday mornings.